Recipe for Chinese Smoked Chicken 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
1
Ingredients:
Amount Ingredient
6 tbl soy sauce
3 tbl hoisin sauce
2 tbl dry white wine
1 x green onion chopped
1 tbl brown sugar
1 tbl finely minced ginger
1 tsp liquid smoke flavoring
1 x cooking bag
1 x chicken (3 3/4-pound)
Green onions sliced
Instructions:
Instructions: Combine first 7 ingredients in cooking bag. Add chicken and seal tightly.

Rotate bag to coat chicken with marinade. Refrigerate at least 3 hours or overnight, turning bag occasionally.

Preheat oven to 350F. Set bag with chicken on baking sheet. Cut 5 small vents in top of bag. Bake until chicken is tender and brown, about 1 hour

15 minutes. Remove from oven and cool slightly. Open bag and pour juices

into bowl. Cut chicken into pieces. Arrange on platter. Pour some of juices over chicken. Garnish with green onions. Serve with rice, passing

remaining juices separately.

Serves 4.

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Chinese Smoked Chicken   ::   Chinese Smokey Ribs   ...