Recipe for Chinese Style Beef and Vegetable Wrap-Ups 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
4 x Crepes
1/4 cup Chopped onion
1/4 cup Hot water
2 tbl Vegetable oil
1 lb Ground beef, browned and
Drained
2 cup Chopped cabbage
1 oz Pkg. fried rice seasoning
Instructions:
Instructions: Prepare crepes.Pour oil into rectangular baking dish,13 x 9 x 2". Mix remaining ingredients in 10" skillet.Heat over medium heat until hot.Spoon down center of crepes.Fold ends of crepes over brown mixture. Place folded sides down in dish.bake until crepes are crisp,10 to 15 minutes;drain.Serve with sweet and sour sauce,if desired.6 Servings.

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  ... Chinese Style Bean Sauce with Tofu   ::   Chinese Style Beef Steak   ...