Recipe for Chipotle Rubbed Cowboy Steak with Jalapeno Jelly 
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Yield:
1
Ingredients:
Amount Ingredient
24 oz Prime bone-in short tail rib-eye
Jalapeno Jelly see * Note
----------------- CHIPOTLE PASTE ----------------
8 x Roasted garlic cloves
6 tbl Chipotle powder
6 tbl Kosher salt
1 tbl Coarsely-ground black pepper
Instructions:
Instructions: Mix all chipotle paste ingredients in a bowl to form a paste.

Rub paste over steak to thinly cover, refrigerate for at least 4 hours, tightly covered.

Over hot heat, grill the steak for 10 minutes on one side and 8 minutes on the other. Slather Jalapeno Jelly on meat and allow to rest for 5 minutes.

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