Recipe for Chipped Beef Dip 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
8 oz CREAM CHEESE (ROOM-TEMPERATU
2 tbl MILK
1 jar (2-1/2 OZ.) CHIPPED BEEF
2 tbl ONIONS (MINCED)
1 tbl GREEN BELL PEPPER (FINELY CH
1/8 tsp BLACK PEPPER
1/2 cup SOUR CREAM
1/4 cup PECANS (FINELY CHOPPED)
Instructions:
Instructions: Preheat oven 350 F. In a large bowl, blend cream cheese and milk. Stir in chipped beef, onion, green pepper, pepper and sour cream. Mix well. Pour into a small baking dish and sprinkle pecans on top. Bake, uncovered, for 20 minutes in a 350 F oven. Serve hot with chips or crackers.

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