Recipe for Chocolate Amaretto Pie 
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Yield:
1
Ingredients:
Amount Ingredient
8 oz almond Hershey candy bar
2 oz creme de cacao
1/2 oz Amaretto
8 oz whipped topping
Instructions:
Instructions: To make crust: Crumble 20 Oreo chocolate cookies, frosting and all, in blender. Melt 1/4 cup margarine. Mix with cookie mixture. Press into pie tin or 8 inch square pan.

Filling:
Melt 8 oz almond Hershey bar in double boiler. Add creme de cacao and Amaretto. Cool Fold in 8 oz. whipped topping. Pour into crust. Serve chilled.

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