Recipe for Chocolate Banana Pina Coladas 
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Yield:
1
Ingredients:
Amount Ingredient
6 oz light rum
1/2 x banana
3 tbl chocolate syrup
1/4 can coco lopez
pineapple juice
whipped cream
Instructions:
Instructions: Fill Blender with ice
Add light rum
Add banana
Add chocolate syrup
Add Coco Lopez Cream of Coconut
Fill the rest of the way up with pineapple juice Blend until smooth and serve in daquari glasses topped with whipped cream.

(optional: Shaved coconut on top of the whipped cream)

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