Recipe for Chocolate-Banana Pudding 
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Yield:
6
Ingredients:
Amount Ingredient
2 cup mashed ripe bananas
4 oz reduced-fat firm silken tofu, japanese-style
2 tsp vanilla extract
1 tbl unsweetened cocoa powder
1/2 tsp ground nutmeg
Instructions:
Instructions: Place all ingredients in blender; puree until smooth. Spoon into custard cups or dessert glasses. Chill 1 hour.

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