Instructions: Combine all but vanilla and chocolate bar in a saucepan. Stir constantly until mixture boils;boil and stir 1 minute. Remove from heat;add vanilla and chocolate bar, broken into pieces. Stir until chocolate is completly melted.Pour into bowl and press plasticwrap directly on surface; cool.

Yields about 4 cups filling Chocolate Glaze: 1 4oz Chocolate bar 1 Tablespoon water Melt chocolate in double boiler, or microwave;stir to blend, add more water if it is to thick.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.