Instructions: Mix all the dry ingredients in a large bowl. Put all the wet ingredients on top. Stir with a spoon until well blended. Pour into 2 layer pans and bake at 350 until done. Check at 20 minutes. Frost when cool

it for the 20 birthdays hes had since Ive known him:) Old(er) flour will make it dry and somewhat tough (this from experience) You can make homemade frosting, or store bought. Personally Im not a big sweet eater so I always buy frosting and no one ever complains.

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