Recipe for Chocolate Cherry Bars 
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Yield:
1
Ingredients:
Amount Ingredient
1 pkt fudge cake mix
1 tsp almond extract
1 cup sugar
6 oz semisweet chocolate chips
1 can cherry pie filling (21 ounce)
2 x eggs beaten
5 tbl butter
Instructions:
Instructions: Preheat oven to 350 deg. Grease and flour a 13 x 9" pan. In large bowl, combine cake mix, extract, pie filling and eggs. Stir by hand until well
mixed. Pour into prepared pan. Bake according to time limits on cake mix directions or until toothpick inserted in center comes out clean. In small saucepan, combine sugar, butter and milk. Boil, stirring constantly, for 1 minute. Remove from heat and stir in chocolate pieces immediately, beating until smooth. Pour over cake.

Makes 36 servings.

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