Recipe for Chocolate Chip Blond Brownies 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup Flour
1 tsp Baking powder
1/2 tsp Baking soda
1 tsp Salt
1 cup Chopped nuts
2/3 cup Butter or margarine
2 cup Packed brown sugar
2 x Eggs, slightly beaten
2 tsp Vanilla
Instructions:
Instructions: Sift together flour, baking powder, soda and salt. Add nuts; mix well and set aside. Melt butter in saucepan; remove from heat. (If margarine is used, add 2 tablespoons hot water.) Add brwon sugar; beat well. Let cool.

Add eggs and vanilla; Blend well. Add flour mixture, a small amount at a time, mixing well after each addition. Spread in greased 9x12-inch baking pan. Bake at 350 degrees for 20 to 25 minutes. Do not overbake. Cool in pan and cut in squares.

Preparation Time: 15 minutes

Baking Time: 20 to 25
minutes

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