Recipe for Chocolate Chip Chocolate Cookies 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup butter or margarine softened
1 cup sugar
1 x egg
1 tsp vanilla extract
1/2 cup all-purpose flour
1/3 cup Hersheys Cocoa
1/2 tsp baking soda
1/2 x tespoon salt
1/4 cup milk
Instructions:
Instructions: Heat oven to 375iF. In large bowl, beat butter, sugar, egg and vanilla until light and fluffy. Stir together flour, cocoa, baking soda and salt; add alternately with milk to butter mixture, beating until well blended. Stir in chocolate chips. Drop dough by rounded teaspoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until set (do not overbake). Cool 1 minute; remove from cookie sheet to wire rack. Cool completely. About 3-1/2 dozen cookies.

Barb Says: This gives my family the chocolate they crave! Definately one of the whole families favorites!

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