Recipe for Chocolate Chip Cocoa Bars 
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Yield:
16
Ingredients:
Amount Ingredient
1 cup unbleached all-purpose flour
2/3 cup cocoa powder
1 lrg egg
3 lrg egg whites
1 tsp instant coffee dissolved in
1 tsp hot water
1 tsp vanilla extract
1/2 cup unsweetened applesauce drained
3/4 cup sugar
Instructions:
Instructions: Preheat the oven to 350F. In a medium bowl, whisk together the flour and cocoa. Set aside.

In a large mixing bowl, whisk together the egg and egg whites until combined. Add the dissolved coffee, vanilla extract, and applesauce, and stir until combined. Add the sugar, and stir until dissolved.Fold in the flour mixture and chocolate chips until the dry ingredients are just moistened.

Pour the batter into a lightly sprayed 13" x 9" pan, and bake for 30 minutes. Cool on a rack, and cut into squares.

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