Instructions: Heat oven to 325 degrees. Mix sugars, peanut butter, shortening, egg, baking soda, and baking powder in 4 quart bowl thoroughly. Stir in cereal and chocolate chips. Shape dough slightly by rounded tablespoons. Place about 2 inches apart on ungreased cookie sheet. Bake until golden: 10-12 minutes. Cool 5 minutes before removing from cookie sheet.

About 3 1/2 dozen.

*Note: You can substitute butterscotch chips for chocolate chips.

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