Instructions: Heat oven to 375
degrees. Mix sugar and butter, mix in sour cream, vanilla, and egg. Mix in Bisquick and pudding (dry) thoroughly, Mix in chocolate chips and nuts. Drop dough by tablespoonfuls onto ungreased cookie sheet. Bake until almost no indentation remains when touched, 12 to 15 minutes.

About 4 Doz. High Altitude Directions (3500 to 6500 feet): Decrease sugar to 1/4 cup. Add 2 tablespoons flour. Bake 14 to 16

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