Recipe for Chocolate Chipper Champs 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
M&M CANDY CO ----------------
1/2 cup Brown sugar
3/4 cup Butter, softened
1 tsp Vanilla
2 x Eggs
1/4 cup Flour
1 cup M&Ms candy
1/2 cup Chpd nuts
1 tsp Baking soda
Instructions:
Instructions: Heat oven to 350. Mix brown sugar, margarine, vanilla and eggs in a large mixing bowl until well blended. Stir in remaining ingredients. Drop dough by rounded tablespoonfuls about 3 inches apart onto lightly greased cookie sheet. Press 3 or 4 additional candies in each cookie if desired. Bake until lightly browned, 10 to 12 minutes. Cool slightly, remove to wire rack to cool.

Makes about 2 dozen 3 1/2 inch cookies.For 4 dozen 3 1/2 inch cookies, double ingredients. Proceed as recipe directs.

Note: I use
red/green for xmas. These freeze real good.

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