|
Yield:
1
Ingredients:
Instructions:
Instructions: Using electric mixer, beat cream, sugar and cocoa in large bowl until stiff peaks form. Fold in chocolate chips.
This recipe yields about 4 1/2 cups. Yield: 4 1/2 cups Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|