Recipe for Chocolate Covered Creams 
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Yield:
24 Servings
Ingredients:
Amount Ingredient
1 can Sweetened condensed milk
1/2 stk butter
2 box powdered sugar
1 tsp Vanilla
2 cup Chopped pecans
2 cup Coconut
2 pkt (12-oz) chocolate chips
Instructions:
Instructions: Combine milk, butter, sugar & vanilla. Mix well. Add pecans & coconut. Roll into balls. Melt chocolate chips & paraffin in double boiler. With a toothpick dip balls into melted chocolate & drop onto waxed paper.

DOT KOCOUREK

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