Recipe for Chocolate Malt Peppermint Cooler 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
3 cup Chocolate milk
1 qt Vanilla or chocolate ice cream
1/4 cup Malted milk powder
1/2 tsp Peppermint extract
1/8 tsp Ground cinnamon
Hard peppermint candies, coarsely crushed
Instructions:
Instructions: In a blender container place the chocolate milk, half of the ice cream, the malted milk powder, peppermint extract and ground cinnamon. Cover and blend till smooth. Pour into six large, chilled glasses. Top each drink with a scoop of remaining ice cream. Sprinkle with crushed candy pieces. Place a peppermint stick in each glass.

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