Recipe for Chocolate Mousse Frosting 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Cold milk
1 pkt (1.4 oz) instant chocolate fudge pudding mix
1 ctn (8 oz) frozen whipped topping, thawed
Instructions:
Instructions: In a mixing bowl, beat milk and pudding mix on low speed for 2 minutes.

Fold in whipped topping. Frsot the cake.

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