Recipe for Chocolate Mousse (Holdthetoast) 
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Yield:
5
Ingredients:
Amount Ingredient
12 oz soft tofu
1 sm sugar free jello instant pudding mix
1 tbl cocoa powder, heaping
8 oz whipping cream (to 12 oz.)
Instructions:
Instructions: Mix together tofu and pudding. Add cocoa. Mix in seperate bowl till stiff whipping cream then add vanilla Finally mix the whipping cream and the tofu/pudding mixture togeter in mixer.

DO NOT OVER WHIP OR YOU WILL HAVE CHOCOLATE BUTTER.

Put in individual serving dishes.

I make five servings divided equally and it equals about 6 carbs each serving.

Dont let the tofu scare you off, I have never had anyone not love this dessert.

NOTES : My favorite low carb dessert.

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