Instructions: Spray a saucepan with nonstick cooking spray. Melt butter slowly. Add sugar, cocoa, and milk. Stir occasionally while the mixture comes to a boil.

Once the mixture comes to a boil, stir and boil the mixture for 3 minutes.

Remove from heat. Add vanilla extract and stir mixture. Quickly add the oatmeal (and Rice Krispies or nuts if using) and stir. Drop by spoon onto greased cookie sheet or waxed paper and allow to cool uncovered.

Refrigerate cookies after 5 minutes.

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