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Yield:
72 Cookies
Ingredients:
Instructions:
Instructions: Preheat oven to 375. Cream butter with sugars. Add melted chocolate, sour cream, eggs, and orange peel. Beat well. Stir in flour, soda, salt, nuts, and chips, in that order.
Drop by rounded teaspoonfuls onto greased cookie sheets. Bake 12 - 15 min. Cool cookies on a rack. Melt chocolate with extract. Beat in butter a bit at a time. When smooth, remove from heat. Frost cookies as desired. Frances E. Callahan, Chester VT 3rd prize, Old Farmers Almanac 1989 Email this Recipe:
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