Instructions: 1. In a large bowl, combine skim milk, pudding mix, nonfat dry milk and 3/4 t sp. orange peel. Mix at low speed until just blended, 1 to 2 min.

2. Using a separate, clean, chilled bowl and chilled beaters, beat evaporated skim milk until soft peaks form. Fold into thickened pudding mixture. Spoon into dessert glasses and sprinkle with grated orange peel.

Serves 4.

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