Recipe for Chocolate Peanut Butter Candy 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3/4 cup Graham crackers crumbs
1/2 cup Confectioners sugar
1 cup Margarine, butter
1 cup Peanut butter
Instructions:
Instructions: MIX EVERYTHING EXCEPT CHOCOLATE CHIPS. SPREAD IN 9X13 PAN. MELT CHOCOLATE CHIPS AND SPREAD ON TOP OF PEANUT BUTTER MIXTURE. PUT IN REFRIGERATOR. CUT INTO BARS BEFORE CANDY GETS TOO HARD. ABOUT 15 MIN. COULD BE LONGER.

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