Recipe for Chocolate-Pecan Crust 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 pkt Chocolate wafers (8 1/2 oz)
3/4 cup Pecans, finely chopped
Instructions:
Instructions: Preheat oven to 350 F. Crumble cookies to make about 2 cupsa crumbs.

Combine with pecans and butter. Press into 9-inch pie pan and press up sides to form high rim. Bake 10 mins. Cool

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