Instructions: Melt butter with chocolate in saucepan. Add other ingredients (except vanilla) and cook 20-25 minutes over medium heat. Mixture will slowly thicken. Add vanilla and serve over ice cream.

NOTES:
* Hot fudge sauce for ice cream - This is the fudgiest and best sauce youll ever taste. The recipe has been passed down in our family for years and years.

* This sauce becomes like fudge candy when refrigerated, and its hard to keep from poking your finger in it for a taste. Simply reheat in a saucepan to melt it down.

Difficulty: easy.

Time: 30 minutes.

Precision: approximate measurement OK.

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