Instructions: SIFT FLOUR AND SUGAR TOGETHER. BRING TO A BOIL THE BUTTER, SHORTENING COCOA AND WATER. POUR IN FLOUR MIX - STIR WELL, ADD EGGS MILK SODA CINNAMON AND VANILLA AND SALT. MIX WELL ; BATTER WILL BE THIN. POUR INTO A GREASED AND FLOURED PAN (9 X 13) AND BAKE FOR 20 MINUTES AT 400 DEG. F. COOL ON WIRE RACK.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.