Recipe for Chocolate Yum-Yum

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
	Enough graham cracker crumbs mixed with melted butter or margarine to make them stick together, form a crust, and line a 9x13 glass baking dish, sides too
1 x	(large) boxes chocolate pudding (fat free works too) made per directions, chilled or at least cool (up to 2)
	Cool whip

Instructions:

Instructions: Line the baking dish with your graham cracker crust mixture, pour and spread evenly the pudding over the graham cracker crust. Top entire mixture with a nice layer of cool whip. The entire mix should fill your baking dish. Chill and serve. Yum-Yum! =)

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