Instructions: Preheat oven to 350 degrees. Grease 9 x 5 inch loaf pan. In large bowl, mix first 7 ingredients. With pastry blender, cut in margarine until mixture resembles coarse crumbs. Stir in bananas, undiluted apple juice, egg substitute, walnuts and vanilla just until flour is moistened. Spoon batter into pan and bake 60 minutes or until done. Cool bread in pan on wire rack 10 minutes; remove from pan and cool.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.