Recipe for Chop Suey Casserole

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lb	Ground beef
3/4 cup	Chopped celery
3 tbl	Instant minced onion
1/4 cup	Water
1/2 cup	Uncooked converted rice
1/2 tsp	Salt
1 can	Condensed chicken with rice soup
1 can	(4 oz) slice mushrooms, drained
1 tbl	Packed brown sugar
2 tbl	Soy sauce

Instructions:

Instructions: Cook and stir ground beef, celery and onion in skillet until beef is brown; drain. Stir in remaining ingredients.

OVEN METHOD: Pour into greased 2 qt. casserole dish. Cook uncovered in 350 degree oven 30 minutes; stir. Cook until rice is tender and liquid is absorbed, about 30 minutes longer.

RANGE TOP METHOD: Heat to boiling; reduce heat. Cover and simmer, stirring occasionally, until rice is tender and liquid is absorbed, about 30 minutes.

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