Recipe for Chopped Corn Salad, a La the Occidental Restaurant, Washingt

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Yield:

Ingredients:

Amount	Ingredient
7 tbl	fat-free Wish-Bone(r) red wine vinaigrette
3 tbl	crumbled bleu cheese
2 tbl	sliced green onions
3 tbl	capers heaping, drained
1 x	radish minced
8 x	calamata olives pitted & sliced

Instructions:

Instructions: Gently mix the first the first 6 ingredients together in a large bowl.

Add the corn, tossing to coat.

Yield: 2 heaps
Start to Finish Time:
"0:15"

NOTES : This makes a nice big bowl of salad. If you must, add lettuce of some sort.

I used to work at the Occidental in Washington, DC. They had an amazing salad made with radish, anchovies, corn, capers, fresh chopped tomatoes, blue cheese, and a red wine-shallot vinaigrette.

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