Recipe for Chops and Garden Veggies 
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Yield:
1 servings
Ingredients:
Amount Ingredient
3 tbl Olive oil
1 x Clove garlic, minced
1 sm Onion, diced
2 x Ears corn, cut off the ear
3 x Fresh tomatoes, diced
Instructions:
Instructions: Suate onion and garlic until onion is soft. Add all other ingredients and cook on medium heat for 5 to 10 minutes. Serve immediately.

If you want to serve veggies with pork chops or other meat, simply cook the meat to your taste until is is done safely.

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