Instructions: * Note: Fish balls resemble gefilte fish - except theyre not as salty. Theyre made with ground white fish, come in a package of about 15 and cost about $2. You can find them in the frozen foods bin.

Combine chicken, water, soy sauce, shiitakes and ginger in a stock pot. Bring to a boil. Lower heat to medium-low and simmer for 1 1/2 to 2 hours. Add salt to taste. Add cabbage and fish balls and simmer for 15 more minutes. Serve.

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