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Yield:
1 cup
Ingredients:
Amount Ingredient
1 cl Garlic, sliced
1 tsp Fresh gingerroot, grated or ground ginger
1/4 tsp Caraway, ground
1/2 tsp Cardamom, ground
1/4 tsp Mustard seed, ground
1/4 tsp Avish, ground (not found in America)
1/4 tsp Coriander, ground
1/2 tsp Tumeric, ground
1/3 cup Water
1/4 tsp Fresh hot red chili
Instructions:
Instructions: Process everything together into a smooth mixture that will be as thick as toothpaste.

Refrigerate with a jar with a tight cover.

Use when needed.

Makes 1/2 c.

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