Instructions: Mix sugar, margarine, eggs, & vanilla. Stir in remaining ingredients.

Divide into 3 equal parts. Shape each part into a roll, about 1 1/2 inches in diameter. Wrap & refrigerate at least 4 hrs. Heat oven to 400 degrees.

Cut rolls into 1/8 inch slices. Place about 1 inch apart on ungreased cookie shoot. /bake 8 to 10 min. Immediately remove from cookie sheet.

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