Recipe for Christmas Pudding Ice-Cream 
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Yield:
1 servings
Ingredients:
Amount Ingredient
500 ml Best quality ready-made vanilla ice-cream
Instructions:
Instructions: 1. Allow the ice-cream to soften slightly, then transfer to a bowl and quickly but thoroughly mix in the crumbled Christmas pudding.

2. Return the mixture to the freezer to firm it up before serving.

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