Recipe for Chuck Wagon Goulash

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Yield:

12 Servings

Ingredients:

Amount	Ingredient
2 lb	Ground beef
1 tbl	Salad oil
1 lrg	Onion, chopped
1/4 cup	Cilantro, chopped fine
2 x	Celery stalks, chopped
4 lrg	Tomatoes, chopped
3 x	Jalapenos, chopped
2 can	Red beans, drained
10 oz	Package spaghetti, cooked
1 tbl	Cayenne Pepper
	Salt to taste
	Pepper to taste
1 tbl	Chili powder

Instructions:

Instructions: 1. Brown ground beef lightly in oil; add onion and celery and cook until onion is yellow and celery is soft.

2. Add beans, tomatoes, cilantro, jalapenos and spaghetti and seasoning; place in a 9 1/2 x 13-inch casserole.

3. Bake at 350 F until hot and bubbly.

4. Grated cheese may be put on top last 15 minutes of baking.

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