Instructions: Combine the broth and apple juice in a 3 or 4 quart saucepan. Place over medium heat. Add the sweet potatoes, turnips, celery, onions, garlic, parsley, thyme and rosemary. Cover and bring to a boil. Reduce heat and simmer for 30 minutes.

Add the broccoli, lima beans and turkey. cover and simmer until the vegetables are tender, about 20 minutes. Garnish with the cheese.

Servings: 2

If using chicken, substitute white potatoes for the sweet potatoes, and carrots in place of the broccoli.

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