Recipe for Cinnabons Mochalatta Chill 
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Yield:
2
Ingredients:
Amount Ingredient
1 cup brewed coffee, cold (French roast is best)
1 cup half-and-half
1/2 cup Hersheys chocolate syrup
----------------- TOPPING ----------------
Instructions:
Instructions: Combine all ingredients in a small pitcher. Stir well or cover and shake. Pour over ice in two 16-ounce glasses, and top with whipped cream.

This recipe yields 2 large drinks.

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