Instructions: Toss apples with brown sugar and cinnamon in saucepan. Sprinkle with lemon juice and vanilla; cook covered over medium heat until tender, about 10 minutes. Cool. Stir in peel. Preheat oven to 325 F. Coat cookie sheet with cooking spray. Spray 1 phyllo sheet; fold in half. Spray and finld in half once more. Place 1/4 cup apple filling in center of phyllo. Gather corners of phyllo up over filling and twist ends to form packet. Repeat with remaining phyllo and filling to make 7 more packets. Bake on cookie sheet 20 to 25 minutes.

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