Instructions: Mix oleo and brown sugar together and put in bottom of bundt pan. Can top with pecans or cherries. Mix together sugar, cinnamon and roll each frozen bread roll into melted margarine and then into sugar mixture. Place each roll in bundt pan. Mix remaining oleo and sugar together and pour over rolls. Let stand overnight Bake at 350 degrees for 30 minutes. Let cool. 10 - 15 minutes before serving. Turn pan upsidedown on plate to serve.

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