Recipe for Cinnamon Nutmeg Roasted Chicken 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 x Chicken
1 sm Onion, minced
2 tsp Sugar
2 tsp Dried thyme
1 tsp Salt
1/2 tsp Ground nutmeg
Instructions:
Instructions: Preheat oven to 350F. Coat a roasting pan with nonstick cooking spray.

Place chicken in pan. In a small bowl, combine remaining ingredients and mix well. Rub mixture evenly over chicken. Bake 60 to 90 minutes until chicken is no longer pink and juices run clear.

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