Recipe for Cinnamon Pound Cake 
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Yield:
1 servings
Ingredients:
Amount Ingredient
1 stk butter, (melted)
1 box yellow cake mix
1 box French vanilla pudding
4 x Eggs
8 oz Sour cream
1/2 cup Sugar
Instructions:
Instructions: Preheat oven to 350 degrees. Mix first 5 ingredients until a well blended batter. Mix cinnamon and sugar together. In a wellgreased Bundt pan, add half of batter. Sprinkle half of cinnamon and sugar mixture on top of batter. Add remaining batter and cinnamon and sugar mixture. Bake for 45 minutes to 1 hour. Test for doneness with toothpick.

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