Recipe for Cinnamon-Raisin Bread 
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Yield:
12
Ingredients:
Amount Ingredient
1 cup Water
2 tbl Water
2 tbl Butter or Margarine
3 cup Bread Flour
3 tbl Sugar
1/2 tsp Salt
1 tsp Cinnamon
1/2 tsp Yeast
Instructions:
Instructions: Measure carefully, placing all ingredients except raisins in bread machine pan in the order recommended by the manufacturer. Add raisins at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.

Select Sweet or Basic/White cycle. Use Medium or Light crust color.

Remove baked bread from pan and cool on wire rack.

NOTES : 1 1/2-pound loaf recipe

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