Recipe for Cinnamon-Raisin Bread 4 
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Yield:
10
Ingredients:
Amount Ingredient
1/3 cup water
2 tbl butter margarine or oil
2 tsp salt
2 tsp cinnamon
1/2 cup bread flour
3 tbl sugar
2 tbl dry milk
1 cup nuts chopped (optional)
1/2 tsp yeast
Instructions:
Instructions: For large (1 1/2 pound) loaf.

Place all ingredients except raisins in pan in order given.

Use nut/fruit setting, adding raisins when machine chimes.

If raisins do not mix into dough properly, try dusting them lightly with flour next time. Also add raisins/nuts slowly, rather than all at once.

We actually prefer this bread made with dates instead of raisins.

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