Instructions: Preheat oven to 400. In a mixing bowl, combine margarine, egg whites, and vanilla extract. In another mixing bowl, combine flour, sugar, and baking soda, salt, and cream of tartar. Mix wet ingredients with dry ingredients just until moistened. Chiil dough until firm. Then, roll into balls the size of walnuts. Mix cinnamon and remaining sugar together. Roll balls into
the cinnamon-sugar mixture. Place balls 2" apart on unprepared baking sheet. Bake for 10 minutes.

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