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Yield:
100 Servings
Ingredients:
Instructions:
Instructions: 1. COMBINE CINNAMON AND BROWN SUGAR.
2. SEE GUIDE FOR SWEET DOUGH MAKE-UP (RECIPE CARD D-G-7). NOTE: 1. IN STEP 1,, 2 LB (4 1/2 CUPS) GRANULATED SUGAR MAY BE SUBSTITUTED FOR BROWN SUGAR. NOTE: 2. THIS MIXTURE MAY BE USED AS A TOPPING; SPRINKLE OVER ROLLS AFTER BAKING. SERVING SIZE: 2 TABLESPO Email this Recipe:
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