Recipe for Cinnamoned Rice 
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Yield:
4
Ingredients:
Amount Ingredient
1 cup Long-Grain Converted Rice
1/4 cup Raisins
1 tsp Cinnamon
1/4 tsp Salt
1/2 cup Water
1 tbl Margarine
1/2 tbl Sugar -- to taste
Instructions:
Instructions: 1. Heat water to boiling. Add rice mixture and lower heat. Cook until rice is tender.

2. Add margine and milk. Serve.

This may be prepared ahead of time by combining all ingredients except the margarine and milk and storing in a bag.

Preparation Time:0:10

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