Recipe for Citrus Broiled Alaska Salmon

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
2 x	oranges
4 x	Alaska salmon fillets (4 to 6 oz. each)
	salt
1 tsp	red wine vinegar
1/4 cup	sliced green onions

Instructions:

Instructions: Slice peel and pith from oranges; slice crosswise into 1/4 inch rounds.

Season salmon fillets with salt. Broil fillets, 4 to 6 inches from heat, allowing 10 minutes per inch of thickness, measured at thickest part.

Remove fillets just before they are cooked through. Sprinkle with vinegar.

Arrange orange rounds on top, and sprinkle with green onions and cracked pepper. Broil 1 minute longer.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Citrus Broccoli :: Citrus Butter ...